Recipe: Appetizing Banana bread

Banana bread. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. Cream the sugar and butter in a large mixing bowl until light and fluffy.

Stir in flour, baking soda and salt just until moistened. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. Stir in the sugar, beaten egg, and vanilla extract. You can cook Banana bread using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Banana bread

1. You need 2 of oeufs.
2. It's 100 gr of beurre.
3. Prepare 1 of yaourt nature.
4. You need 250 gr of farine.
5. Prepare 1 of sachet de levure chimique.
6. It's 90 gr of sucre.
7. Prepare 1 of sachet de sucre vanillé.
8. It's 1/2 of c.a.c de sel.
9. You need 4 of bananes bien mûres.
10. You need 50 gr of noix de pécan concassées.

In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown).

Banana bread instructions

1. Mélanger les oeufs, le beurre, le yaourt nature, la farine, la levure, le sucre, le sucre vanillé et le sel..
2. Ajouter trois bananes écrasées et les noix de pécan concassées. Mélanger de nouveau..
3. Beurrer votre moule à cake et verser la pâte dedans. Sur le dessus, ajouter une banane coupée en deux..
4. Enfourner pour environ 1heure à 160°C..

Put them to use with some classic banana bread recipes. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!

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